Robust as the miombo forests where it is harvested, Zambezi Gold™ honey has a full-bodied flavour with a hint of currants. Like a steady bass line in a jazz tune, this honey yields a pleasant texture and a rich undertone of unique sweetness when used in baking. It adds a signature splash of flavour to teas and other beverages. Drizzle it over breakfast, use it in a marinade, or mix it with a crystalized starter to make a creamed honey.  High in antioxidants and bioflavonoids, Zambezi Gold™ honey is the healthy key to a vibrant range of culinary experiences.