Awards &
Certifications
The Superior
Taste Award
The Superior Taste Award is granted by the International
Taste Institute to food and drink products that went through a positive sensory evaluation by a panel of professional taste experts: Chefs & Sommeliers.
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Since 2005, over 15.000 products from 130 countries have been evaluated. It is probably the most renowned
recognition of superior gustatory quality in the world.
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What is the significance of this award?
“Taste” is a multi-sensory human experience that is
extremely powerful and complex, combining multiple
sensory criteria like the visual aspect, olfaction, taste,
texture and final sensation.
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A product that is granted the Superior Taste Award is a
product that went through a sensory evaluation on each of the 5 criteria by professional taste experts and reached an average score above 70%. This means products are well-made, balanced & delicious.
Our Certifications
The Certification for Eco Cert is a rigorous process that consists of an independent and impartial certification body assessing the conformity of a product, service or system with environmental and social requirements specified in a standard.
At the end of the certification process, Ecocert issues a decision and when positive, delivers a written assurance called a certificate.
Halaal is an Arabic word that means “lawful or permitted.” It is a term that is used in the Islamic religion in contrast with the word haram (which means “unlawful or not allowed”).
These terms indicate which life practices are allowed or not allowed for those who practice Islam (Muslims).
While halal refers to much more than just Islamic dietary practices, the term is most often thought of when talking about food, drinks, and other products.
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The FDA, known as the Food and Drug Administration, is a U.S. government agency charged with protecting and promoting public health through the regulation of a wide range of products.
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Its main objective is to ensure the safety, efficacy and quality of food, drugs, cosmetic products, medical devices and biological products intended for both humans and animals.
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The FDA is recognized internationally as a leading regulatory authority in the field of health and safety. Its influence extends to all 50 U.S. states, the District of Columbia and other areas and territories under its jurisdiction.
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This agency deploys a wide range of activities to carry out its mission. From reviewing and approving new drugs and vaccines, to regulating food labeling and composition, FDA plays a crucial role in protecting public health and consumer welfare.
As the world’s leading consumer goods companies, GFSI collaborates across borders and barriers to help ensure safe food for everyone.
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The Global Food Safety Initiative (GFSI; the Coalition) is a Coalition of Action from The Consumer Goods Forum (CGF), bringing together 44 retailers and manufacturers from across the CGF membership and an extended food safety community to oversee food safety standards for businesses and help provide access to safe food for people everywhere.
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Around the world, an estimated 600 million people – almost 1 in 10 – fall ill after eating contaminated food each year. Everyone has the right to access safe, nutritious and nourishing food which is why work by GFSI is critical to every community across the globe.
As one of the world’s largest networks to help achieve safe food, we are committed to making food safety everyone’s business.
ZABS is a statutory body under the Ministry of Commerce Trade and Industry established in 1982.
Over the years ZABS has carried on its role of developing standards and providing conformity assessment services to industry.
With the realignment of the National Quality Infrastructure (NQI) in 2018, to international best practices, ZABS role is now more focused towards supporting industry to implement standards that enhance the quality of products and services for industry growth and competitiveness.